PIN Ma`s Kitchen

The Food

Breakfast served until mid-day:

All their eggs are free range, please choose: fried, poached or scrambled.
Ma’s Kitchen classics
Classics breakfast £7.50
(Smoked Bacon, Cumberland sausage, egg, bubble & Squeak, baked beans, field mushroom, grilled tomato, and toasted sourdough bread.)
Classic vegetarian breakfast £7.50
(Spinach, Leek & Cheese Sausage, egg, bubble & squeak, baked beans,
field mushroom, grilled tomato, and toasted sourdough bread.)
Added extra’s £1.00

Eggs:

2 Eggs on Toast £3.80
Scrambled, poached or fried on toasted sourdough
Smoked salmon & scrambled eggs with chives £7.50
On toasted sourdough bread or toasted bagel
Smoked salmon and cream cheese £5.00
on a toasted bagel
Eggs Benedict £7.50
2 poached eggs with Gammon ham on toasted English muffin with
hollandaise sauce
Eggs Royale £8.50
2 poached eggs with Smoked salmon on toasted English muffin with
hollandaise sauce
Just keep it simple £5.50
2 eggs and smoked bacon on toast
Hangover Cure in a toasted Ciabatta £6.00
2 eggs, smoked bacon and Cumberland sausage

Let’s go to Spain and make it the Spanish way £3.50
(Just simply pulp vine tomato, olive oil and crush salt on rubbed
garlic sourdough bread toasted)

Add extra Prosciutto or Avocado £1.50
Go for the healthy option £5.00

Scotts Porridge Oats £5.00
With honey, cinnamon, mixed berries or banana
Side Orders £2.20
Toast (sourdough bread) with preserves Jams - Strawberry or Marmalade
Plain Croissant £1.80
Pan au Chocolate £2.00
Almond croissant £2.30
Large Sweet muffins £1.80
Assortment of Danishes £2.20
Ham & cheese croissant Toasted or just as it comes £3.20
Cheese and Tomato croissant Toasted or just as it comes £2.80

Lunch Menu

They are passionate about the quality of our Rotisserie chickens source from UK British Farms. We hand baste, then
slow roast them for 90 minutes in our Rotisserie oven until golden brown.

Their Signature Lunch
Quarter of a Rotisserie-roasted free range chicken £7.50
Served with roasted Rotisserie new potatoes and a choice of 2 seasonal Salads
or Seasonal vegetables
Pasta
Penne Arrabbiatta £7.00
Pasta Carbonara £7.50
Pasta Bolognese £7.50
Ravioli funghi Porcini mushroom £7.50
Ravioli with spinach & Ricotta £7.50
Quiche served hot or cold with your choice of 3 seasonal Salads £7.50
Beetroot & goats cheese with walnut & Prunes or Honey roasted Ham & Cheese
individual Spanish Chorizo tortilla £7.50
Served hot or cold with 3 choices of seasonal salads
Toasted Ciabatta’s
Mozzarella tomato & avocado £4.50
Goats cheese and baked vegetables £4.80
Tuna, cheese and onion melt £5.00
Breaded fish fingers with rocket & Tartare sauce £5.00
Milano salami, goats cheese and rocket salad £5.00
Parma ham, mozzarella, sun dried tomatoes, fresh tomatoes & black olive £5.50
Peri Peri chicken, mozzarella, fresh tomato & rocket £5.50
Large salad (a taster of each from the below) £7.50
Choices of mixed Salads:
Mixed lettuce leaves with goats cheese, beetroot, caramelised walnuts
Broccoli, green beans & asparagus
Red cabbage, carrot, spinach leaves, pumpkin seeds, red onion, chilli flakes
Sweet potato with, feta and spring onion
Quinoa with lentils, edamame beans, nigella seeds
Cherry tomatoes with cucumber, mozzarella balls & avocado
Wild rice with edamame beans, sesame seeds, diced carrots, and toasted almonds
Halloumi cheese with rocket, mixed leaf, segments of oranges, fresh mint

TripTide Thoughts

An unpretentious diner epitomises all that is good about London's eating experience

Tags

• Waterloo
• , Food
• , The Striking South East